蜜香油香雞胸清湯

Name: 蜜香油香雞胸清湯
Cook time: 32 min
Total time: 32 min
Ingredients: 雞胸肉 140 g (≈ ½ 塊); 蜂蜜 ⅔ 湯匙; 香油 ¾ 茶匙; 蒜 1 瓣; 水 240 ml; 醬油 ⅔ 湯匙; 鹽 ¼ 茶匙

食譜由 AI 生成，請依實際情況調整使用。

Marinate chicken in honey and soy, then gently simmer in water with smashed garlic; finish by drizzling sesame oil to enrich the light broth.