橄欖油蒜香義大利麵

Name: 橄欖油蒜香義大利麵
Cook time: 10 min
Total time: 10 min
Ingredients: 義大利麵 70 g (≈ 1 份); 蒜頭 1 瓣; 洋蔥 20 g (≈ 1 顆); 水 9⅓ 湯匙; 鹽 ¼ 茶匙; 橄欖油 ⅔ 湯匙

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Heat olive oil in flat pan, sauté garlic and onion until fragrant, then add pasta and water; cook until pasta absorbs liquid and softens, finishing with a pinch of salt.