paprika 香煎洋蔥蛋

Name: paprika 香煎洋蔥蛋
Cook time: 7 min
Total time: 7 min
Ingredients: 蛋 60 g (≈ 1 顆); 洋蔥 50 g (≈ 1 顆); olive oil ⅓ 湯匙; paprika ¼ 茶匙; italian seasoning ¼ 茶匙; salt ¼ 茶匙

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平底鍋熱 olive oil，先下洋蔥炒至微焦香，再撒 paprika 與 italian seasoning 炒出香氣，最後倒入蛋液快速拌至凝固即可。